Sunday, November 10, 2013

Stove-top Pizza

When we first moved in, we thought our oven was broken (turns out we just didn't know how to work it). In the meantime, I had wanted to make pizza. Thus came along stove top pizza!











Pizza dough:
2 tsp Baking Powder
2.5 cup Flour
1 tbsp Oil
1 cup water
Salt to taste (I generally add 1/4 to 1/2 tsp)

Toppings:
Tomato sauce
Cheese
Anything else you want

Mix ingredients together in a bowl until it forms a dough. Pull out a chunk about half the size of a fist, and roll it flat.

Heat up a frying pan. I put the dough directly on the pan, but try some spray-on oil if it seems to stick.

Fry on one side until it begins to brown, then flip. Quickly add tomato sauce and other toppings, then cover the pan until the other side browns.

Remove and serve.






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